Roasted Garlic Baba Ganoush! Have you ever had it?
Eggplant is in season and it is one of the few vegetables that I struggle to use and not really sure why since I like the flavor of it. A couple years ago I finally gave Baba Ganoush a try and completely fell in love with it. I have always loved ...
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Latest from the Blog
How to Easily Eat More Vegetables
For the past few years I have been trying to eat a diet full of vegetables and I am excited to share this post on How To Easily Eat More Vegetables. If you have followed me for a while you know I am a huge proponent of eating seasonally as well as supporting your local farms. When I was diagnosed ...
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Mediterranean Lentil and Roasted Eggplant Salad
A couple weeks ago we got a lot of eggplant in our CSA basket and for some reason I struggle with figuring out how to use it. The obvious and delicious choice is baba ganoush which I love but I wanted to do something different. Then this Mediterranean Lentil and Roasted Eggplant Salad was ...
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Gluten-free Chocolate Zucchini Cake
Gluten-free Chocolate Zucchini Cake!
That is me screaming it from the rooftops because I love this zucchini cake recipe so much.
Zucchini season is in full swing here in Tennessee and I wanted to use the surplus for something sweet and a gluten-free chocolate zucchini ...
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Chicken and Veggie Skewers: Weeknight Cooking for Two
I am really excited to be sharing a recipe from Kenzie Swanhart’s new cookbook – Weeknight Cooking for Two!
It seems like every week I can't decide what I want to cook for our weeknight meals. I end up going back forth with my husband on what sounds good and then we end up eating at 9pm. I am sure ...
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Chipotle Beet, Squash and Tomato Salad
If you haven’t noticed I am on a major chipotle and beet kick and I don’t see that stopping anytime soon. There is something about the smoky and earthy flavors that I just really love right now.
This Chipotle Beet Tomato salad is really a celebration of summer for me. I really love to eat ...
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