Last year I spent some time researching juicers because I wanted to incorporate juices in to my diet. After much time researching I finally decided on one. I picked up some veggies on the way home and then immediately started making a drink. I was used to drinking them and really didn’t think much ...
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Sausage and Peppers Soup
I’m currently writing this post from the car. It has taken me a very long time to finish it because I keep getting car sick. I always have such high hopes of being productive in the car and then get reminded very quickly why I can’t be. My husband and I are out in Cali for our two year wedding ...
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Chocolate Chip Coconut Macaroons
Here is what I think about writing a cookie post. I don’t really feel like cookies need much explaining. They are delicious and people love them. Also, it is Monday and it seems as if my brain never really started working very well today. I am pretty sure that most of you have already skipped past ...
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Garlic and Kale Acorn Squash
One of my favorite aspects about Fall is the transition from summer squash to winter squash. I love the versatility of all the winter squashes and how filling they are. I have been getting acorn squash from our local farmer’s market and have been enjoying just throwing them in the oven and stuffing ...
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Jumbo Chocolate Chip Pumpkin Cookies {grain free}
Tis the season for everything pumpkin! I’m really not complaining because I love this time of the year and enjoy the pumpkin craze. I just sometimes wonder if people actual like pumpkin or if they really just like cinnamon, nutmeg, ginger and allspice. A pumpkin in and of itself doesn’t taste very ...
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Creamy Kale and Arugula Salad with Roasted Sweet Potato: Primal Palate Guest Post
I’m always excited to post and share recipes but I am particularly excited that I get to share this recipe on Primal Palate. I’ve really enjoyed uploading recipes to their website the past couple months and have loved the opportunity to interact with them and other bloggers.
I want to give you ...
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