Probably few things I love more than these Muffins.
It is basically an excuse to eat cake for breakfast because let's be honest....muffins aren't that different than cake.
When I was a kid one of my favorite things was double chocolate chips muffins. We would get these giant ones from ...
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Gluten-free Carrot Cake Waffles
These Gluten-free Carrot Cake Waffles are one of the best breakfast recipes I have created in a long time and that is saying a lot because I take breakfast food very seriously.
Also, carrot cake is probably in my top three favorite cake flavors and with Easter coming up I had it on my mind and ...
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Chocolate Buckwheat Cookies
I never thought I would have such a hard time deciding on how I wanted to make Chocolate Buckwheat Cookies. I had so many different ideas with all off the gluten-free flour options but wanted to keep the recipe really simple and try to just use one flour. Well after many many different attempts and ...
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Dairy-Free White Bean Chicken Chili
This Dairy-free White Bean Chicken Chili has been in the works for several months now. I have tested many different flavors and variations before finally landing on this recipe.
Recreating a classic, dairy filled recipe can be kind of hard sometimes and you really have to make sure that the flavors ...
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Lemon Chicken and Rice Soup
This Lemon Chicken and Rice Soup has been on repeat all winter long at our house. It very well may be my favorite soup and that says a lot because I consider myself quite the soup fanatic.
Not only is this soup incredibly nourishing but it is packed full of flavor and incredibly easy to make.
This ...
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Vegan Curried Lentil Kale Stew
I really can’t get enough of this Vegan Curried, Lentil Kale Stew these days. It has been the perfect dish to make on the cold winter nights. It is also packed full of flavor and so many nutrient dense ingredients like curry, kale, whole tomatoes, creamy coconut and flavorful cilantro.
This ...
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