Soup season is my FAVORITE and I could not be happier with this Paleo Pumpkin Chili. In the winter we pretty much eat soup every other day. It is just super convenient to make a huge batch and be able to heat up a quick meal. I find that my favorite time to eat soup is actually for breakfast. Once I ...
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The Best Gluten-free Apple Cider Buckwheat Waffles
Gluten free Apple Cider Buckwheat Waffles full of flavorful flours, sweet apple cider and warming spices. Topped off with some buttery cinnamon apples and maple syrup. Enjoyable not only for breakfast but for any meal of the day!
You guys know that I am a huge fan of all types of waffles! ...
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Ten Days of Thanksgiving
For the past 10 days I have been posting a new Thanksgiving recipe every day. I wanted to share some of my favorite sides, drinks and desserts. Some of them are a twist on traditional recipes and some of them are just pretty classic flavors. I highly recommend the Chipotle Sweet Potato Casserole ...
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Gluten-free Chocolate Fudge Tart
Day 10 of my “Ten Days of Thanksgiving is a Gluten-free Chocolate Fudge Tart. This recipe is actually a little bit nostalgic for me. Growing up my mom always made a fudge pie for the holidays and it was always one of my favorite desserts because it’s basically a giant brownie.
I decided I wanted to ...
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Vegan Pomegranate and Chocolate Ganache Ice Cream
Day 9 of my “Ten Days of Thanksgiving” is a Vegan Pomegranate and Chocolate Ganache Ice Cream. I realize that ice cream in not necessarily a traditional Thanksgiving dessert but I really wanted to do something a little different. I am a HUGE ice cream fan so it only seemed right to include an ice ...
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Ginger, Cardamom and Rosemary Gin Cocktail
Day 8 of my “10 Days of Thanksgiving” is a Ginger, Cardamom and Rosemary Gin Cocktail. I love a well-crafted cocktail and I wanted to create a festive and seasonal drink for the holidays. This is a great drink to serve before or after dinner and even as a dessert.
I have been working on a gin and ...
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