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Cucumber Gin and Tonics

  • Author: Jessi's Kitchen
  • Prep Time: 5
  • Total Time: 5




  1. Put the cucumber and gin in a mixing glass and muddle the cucumber (about 30 seconds).
  2. Add the tonic and then fill the mixing glass with ice and stir for about 60 seconds or until the drink is cold.
  3. Use a Hawthorne strainer and double strain the drink by having a fine mesh (coco) strainer over your glass.
  4. Top with soda water and enjoy!


  • Serving Size: 1