Ingredients
Scale
- 3 garlic cloves – 2 Tbsp, chopped
- 2 large jalapenos, deseeded
- 1 cup fresh cilantro
- Half white onion (4 oz)
- 2.5lbs tomatoes, cored and halved (approximately 7 large tomatoes)
- ¼ cup lime juice
- 1 tsp black pepper
- 1 tsp sea salt
Instructions
- Place the garlic, jalapenos, cilantro and white onion in a food processor or blender and pulse until you have large chunks.
- Add the tomatoes, lime juice, pepper and salt and pulse until mixture is combined and at your desired consistency.