Description
A simple, healthy and delicious chicken salad with grapes and pecans recipe. Made with shredded chicken, mayonnaise, dijon and chives.
Ingredients
Scale
- 3 cups cooked shredded chicken
- ½ cup pecans, chopped
- 1 Tbsp Dijon mustard
- ½ cup mayonnaise (see notes)
- 3 Tbsp chives, chopped
- 1 tsp dried oregano
- 1 tsp black pepper
- 1 tsp sea salt
- 1 cup red or black grapes, halved
Instructions
- Add the shredded chicken, pecans, Dijon, mayonnaise, chives, oregano, pepper and salt to a large bowl and mix to combine.
- Add the grapes to the bowl and mix.
- Serve immediately or store in the refrigerator in an airtight container.
Notes
- I prefer Sir Kensington or Primal Kitchen mayonnaise
- Serve on top of a bed of lettuce or in some gluten-free wraps or bread.
Nutrition
- Serving Size: 4